How Masienda Works With Mexican Farmers To Distribute Heirloom Corn Internationally newsthirst.
There are nearly 60 heirloom corn varieties in Mexico, with families and communities cultivating the different “breeds” of corn for hundreds of years. Masienda, a dry corn and masa flour distribution company, works to distribute eight lesser known varieties of corn to chefs and restaurants around the world, sourcing from those local Mexican farmers. “I…