On Monday, restaurants and other businesses across the country closed their doors in solidarity with a Day Without Immigrants. The protest is intended to combat increasing anti-immigrant sentiment in the United States and demonstrate the essential roles that immigrants have in our society in light of President Donald Trump’s anti-immigrant policies and threats of mass…
Following the midair crash of an American Airlines passenger plane with a Black Hawk military helicopter over the Potomac River on Wednesday night, José Andrés’s World Central Kitchen galvanized local chefs to feed the flurry of first responders conducting search and recovery operations on Thursday. They were joined by a riverboat cruise, Hornblower Group’s City…
New Orleans native and the Queen Diva herself, Big Freedia, is known for many things: Popularizing bounce music, collaborating with Beyoncé, and generally nonstop hustling with products like her THC energy drink, Wobble. In addition to being a rapper, dancer, author, and public speaker, Big Freedia is a major cook. She began showcasing her skills…
The newest season of Top Chef is just around the corner, set to air Thursday, March 13. Season 22, hosted by Kristen Kish, takes viewers to Canada to see 15 new cheftestants compete for $250,000, plus $125,000 in Delta flight credits, as they dive into the cuisines of Toronto, Calgary, Montreal, and Prince Edward Island….
Grilling at Carnal.| Carnal This story is part of a group of stories called From Barcelona’s towering churches and bustling avenues to the sun-drenched beaches and idyllic plazas, it’s obvious why this city captures visitors’ hearts and refuses to let go. As befits the city’s Mediterranean lifestyle, you can eat incredibly well here, and…
When Meg Ryan posted a photo of her and Billy Crystal, him in his white sweater from When Harry Met Sally, with the caption that “something iconic” was happening, it had all the hallmarks of something that was going to disappoint. It looked a little cheap, and the wording was vague, clearly trying to goad…
Last week, when venerated Ohio ice cream purveyor Graeter’s announced that it would produce an ice cream inspired by Cincinnati’s beloved Skyline chili, I was admittedly a little repulsed. Even though I know that Midwesterners frequently eat cinnamon rolls alongside their chili, this was a combination that took the meaty-savory-sweet pairing just a little bit…
I never asked for my Nutella to make me horny. The latest chocolate hazelnut spread from Ghia, however, begs the question: Wouldn’t that be kind of fun? Folks, make way for the latest in adaptogenic-boosted DTC pantry items, Ghia’s Happy Ending Ghianduja: Ghia Over the past decade, the global market for adaptogens — which are…
Director Baz Luhrmann is known for his over-the-top directorial style — the sultry burlesque glamour of Moulin Rouge, the gauzy glittery pop of Romeo + Juliet, the rich Art Deco of The Great Gatsby, the chaotic camp of Elvis. Now the Australian filmmaker has turned his over-the-top cinematic attention to a new cocktail bar in…
Fans of television series Severance and people who have spent time in the Catskills will recognize a familiar restaurant in the latest episode of the Apple TV+ show. Phoenicia Diner, located in the gorgeously remote hamlet of Phoenicia, New York, reprises its role as Pip’s Bar & Grille in the fictional Northeast town of Kier….
